Pasta Salad
Materials
- 8 oz Any kind of pasta I like mini bow tie for regular and Barilla's gluten free rotini for gluten free.
- 1 container zesty Italian dressing
- 1 bell pepper
- 1 small cucumber
- 10 cherry tomatoes
- 1 handful of thick salami sliced
- 1 package of mozzarella pearls
- 1/8 cup sunflower seeds
Instructions
- Cook pasta until el dente. Put in fridge to cool completely.
- Once pasta has cooled completely, dice up all other ingredients and toss in with the pasta.
- Top with Zesty Italian dressing and toss until everything is coated.
- Keep in fridge until ready to serve. Enjoy!